Tray arranging machineIn the food industry, efficiency and productivity are crucial factors that determine the success of a business. With the increasing demand for baked goods, companies are facing the challenge of meeting the demand while maintaining the quality of their products. One of the critical stages in the production of baked goods is the tray loading process. However, due to the limited capacity of the tray lowering structure of the tray loading machine, manual labor is often wasted. To address this issue, the SV-302B tray arranging machine with a mechanical arm was introduced. This fully automated tray loading equipment is suitable for large-scale food production companies and can avoid manual damage or contamination to products before baking, meeting food hygiene standards.
Description
Advantages
The SV-302B tray arranging machine with mechanical arm is a revolutionary solution to the manual labor wastage in the tray loading process. The machine comes with a small trolley system for supplying baking trays, which can supply more than 100 baking trays at a time, greatly reducing labor costs. The mechanical arm can set the number of placements, the diameter of the pastry, and freely modify parameters according to customer needs, automatically placing pastries on baking trays. This innovative machine has transformed the tray loading process, making it more efficient and productive.
One of the significant advantages of the SV-302B tray arranging machine with mechanical arm is its suitability for large-scale food production companies. The machine can handle a large volume of baking trays, which is essential for meeting the high demand for baked goods. With this machine, companies can increase their production capacity while maintaining the quality of their products. Additionally, the machine can avoid manual damage or contamination to products before baking, meeting food hygiene standards. This is a critical factor in the food industry, as food safety and hygiene are of utmost importance.
Another advantage of the SV-302B tray arranging machine with mechanical arm is its flexibility. The machine can set the number of placements, the diameter of the pastry, and freely modify parameters according to customer needs. This means that the machine can handle different types of pastries, including pies, tarts, and quiches. The flexibility of the machine allows companies to meet the diverse needs of their customers, providing them with a competitive advantage in the market.
The SV-302B tray arranging machine with mechanical arm is also designed with hygiene and safety in mind. All parts in contact with food are made of stainless steel or food-grade plastic, ensuring hygiene, safety, and efficiency. The machine is easy to clean, reducing the risk of contamination and ensuring the quality of the products. The hygiene and safety features of the machine are critical in the food industry, where food safety and hygiene are of utmost importance.
Moreover, the control system of the SV-302B tray arranging machine with mechanical arm comes with a memory function, capable of remembering the settings of 100 different products. This feature allows companies to save time and effort in setting up the machine for different products. The memory function also ensures consistency in the quality of the products, providing customers with a reliable and consistent product.
Specification
Model: SV-302A
Machine Size: 148*155*184cm
Machine Weight: 480 KG
Power: 2.15 KW
Voltage: 220V
Product weight: 10g-600g
In conclusion, the SV-302B tray arranging machine with mechanical arm is a game-changer in the tray loading process. It is a fully automated tray loading equipment suitable for large-scale food production companies, providing efficiency and productivity while maintaining the quality of the products. The machine is flexible, designed with hygiene and safety in mind, and comes with a memory function, making it a reliable and consistent solution for the tray loading process. With the SV-302B tray arranging machine with mechanical arm, companies can increase their production capacity, meet the diverse needs of their customers, and provide a safe and reliable product to the market.
