Mochi Making Machine
\nMochi Making Production Line Description:
\nMochi making production line is mainly composed of these machines: mochi dough making machines, mochi encrusting machine, and powder coating machine, the most important of which is the mochi making machine.
\nTo make mochi or ice cream mochi, the most important thing is to make the mochi dough. If you want the taste of mochi to be soft and elastic, it is best to choose a mochi dough steamer to make mochi dough. In order to match the output of a mochi making machine, we recommend a 75L mochi dough steamer.
\nIt\u2019s very easy to operate the mochi dough steamer. All that needs to be done manually is to pour the ingredients(mainly glutinous rice flour and water) into the machine, and the rest can be done by the machine. The machine provides steam to steam the mixture while stirring continuously, and then the mixture gradually becomes elastic dough, saving a lot of labor and time!!
\nThe next machine is mochi making machine. The standard type has two hoppers, one is for mochi dough, another is for filling. After putting the mochi dough and stuffing into the hopper, the screws in the hopper pushes the them forward, extrudes it through the extrusion mold, and cuts it into small pieces of equal weight by the cutter.
\nThe most common mochi is with one skin and one filling. But by changing the molds, our mochi maker machine can make double-filled mochi, double-colored mochi, long strips of mochi, etc.
\nAfter years of research, Longyu Company has launched several other models of mochi machines. such as SV-208A, SV-380, SV-180\u2026
\nSv-208 mochi making machine has 3 hoppers, which can make mochi with 3 colors, like mochi with double color skin, or with double fillings. for model sv-208, the filling should be soft and thick, such as ice cream, red bean paste.
\nIf customers want to add large chunks of pulp to mochi dough, we highly recommend the SV-380 model, which can protect the pulp intact without being crushed and turned into juice.
\nWe all know that the skin of mochi is very sticky, and it needs to be coated with a layer of flour, otherwise it will stick to our hands. At this time, the powder coating machine is used, and the mochi is dropped into the rotating disk through the conveyor belt. After evenly coating the powder, filter out the excess powder by climbing device. Greatly save time and labors!
\nAs for the forming part of making mochi, just the 3 machines are required. if customer want to make ice cream mochi, another machine is needed\u2013freezer. if the output capacity is small, freezer is enough. if the capacity of machi customer wants to make is large, we suggest frozen tunnel, which we can provide!
\nMochi Making Production Line Parameters
\nMochi Dough Making Machine
\nMachine Size: 110*102*141cm
\nMachnie weight: 350KG
\nPower: 1.5KW
\nVoltage: 220V 50\/60Hz Single Phrase
\nCapacity: 75L
\nMochi dough: 70kg
\nSV-208A Encrusting Machine
\nModel: SV-208A
\nMachine Size: 168*86*170cm
\nMachnie weight: 360KG
\nPower: 1.75KW
\nVoltage: 220V 50\/60Hz Single Phrase
\nCapacity: 60-110pcs\/min
\nProduct Weight: 10-270g
\nPowder Coating Machine
\nMachine Size: 187*110*102cm
\nMachnie weight:180KG
\nPower: 1.2KW
\nVoltage: 220V 50\/60Hz Single Phrase
\nCapacity: 90-100pcs\/min
\nProduct Weight: According to the shaping speed
\nMochi Encrusting Machine Details
\nFeasures
\n304 stainless steel, food grade material, durable and easy to clean.
\nHigh speed. the max speed can reach 120 pcs\/min, faster than others.
\nSmall weight error, about within 1g, stable product weight.
\nPLC intelligent touch screen, easy to operate for beginners.
\nFamous electric components, OTG motor, Delta PLC & inverters, make the machine operational performance more stabler.
\nCan save the production data of 99 products\uff0c just need to adjust the parameters one time for single product.
\nVarious kinds of products can be made, more than 100.
\nMany devices and molds can be choose, very flexible.
\n12-month warranty.
\nDetailed instruction manuals, training videos.<\/p>\n
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